I've been looking for easy to do dinner recipes for weekdays and ways to avoid take-out dinner. This one pot chicken rice cooked in a rice cooker surely fits into the category and was a comfort food on a rainy day.
It is best eaten hot and can be paired with some stir-fry vege or soup.
You need :
2 cups basmathi rice, soaked for 30 mins
1 skinless boneless chicken breast, chopped
8 fresh shittake mushrooms, sliced
3 cm ginger, sliced thickly
spring onion, chopped
2 tbsp oyster sauce
1 tbsp thick soy sauce
2 cm ginger, grated
salt and pepper, according to taste
few dash of sesame oil
Combine together chicken pieces and sliced shittake mushrooms with the marinade mixture and set aside.
In a rice cooker pot, place rinsed rice with enough water, ginger slices and some salt and switch on the cooker.
When rice is 3/4 cooked, add in the marinated chicken mixture on top with spring onions, close lid and let rice cook fully. Once cooked, mix all together and serve hot.
that mushroom chicken is making me drooling! gonna try to make this wit my rice cooker?ReplyDelete