This is a recipe which combines chicken, prawns and vegetables all in one dish, kind of like a one pot meal.
Best served white white rice or fried rice.
1 skinless, boneless chicken breast - cut into pieces
10 prawns - cleaned
1 big onion, sliced
3 garlic gloves, minced
2 red chillies, sliced
10 button mushrooms, sliced
1 carrot, cut thinly
a handful of beans, sliced thinly
3 kaffir lime leaves
1-2 tsp chilli paste
2 tbsp oyster sauce
2 tbsp soy sauce
2 tbsp tomato sauce
salt to taste
Heat oil in a wok and saute onion, garlic and red chillies. Add chilli paste and saute. Add in chicken pieces and carrot. Once partially cooked, add beans, mushrooms and mix well. Let it cook. Add a little water if needed.
Then add prawns and all the sauces and seasonings. Add kaffir lime leaves. Mix well till cooked.
If not thick enough can add a tbsp of cornflour mixed in water. This will thicken the dish but I did not add this.
Adjust salt according to taste.
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