Monday, 1 July 2013

Stir Fry Bread

This is something my grandma used to do for breakfast when we were kids and I'll help her cut up the bread slices. It's so easy to make and will be a definite hit with kids ;)


6-8 slices of white bread (cut into cubes)
1 large onion (sliced)
1/3 cabbage (sliced thinly)
1/2 carrot (shredded)
2-3 tbsp butter
1/2 tsp or more chilli powder
salt to taste

Method :
Heat 1 tbsp of butter lightly on a nonstick pan..Saute the onion till soft. Add in chilli powder and mix well. Add in the cabbage and shredded carrot. Once cabbage and carrot are half cooked, add in bread pieces, the remaining butter and salt. Mix well to coat bread. Cook for a few minutes and remove from heat.


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