Thursday, 1 October 2015

Asian Style Orange Chicken

Hi everyone! Yesterday I made this yummy orange chicken recipe, something you can whip up for a quick weeknight dinner. Do give it a try ya.


Here's the recipe :
2 skinless, boneless chicken breast, cubed, 
seasoned with some sea salt and ground garlic and pepper. Set aside.
Mix together:
rind and juice from 2 small oranges
1 tbsp dark soy sauce
2 tbsp light soy sauce
1/2 tbsp distilled white vinegar
2 tsp cornstarch
1/4 cup brown sugar
1 tsp garlic powder
some freshly ground pepper
2 stalks spring onion, sliced
Method :
Heat some oil in a non-stick pan and pan fry chicken pieces till lightly brown and keep aside.
In now empty pan, add the orange sauce mixture . Cook and stir in medium heat till thickened. add in the chicken pieces, coat well, cover and let it cook in the heat.
Turn off fire, dish out and sprinkle spring onion. Serve hot with rice.

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