Saturday, 7 July 2012
No Bake Strawberry Cheesecake Cups
All you need for 2 cups :
4 digestive biscuits (or more)
3 tbsp melted butter
100 gm cream cheese (room temperature)
1/3 cup whipping cream
1/4 tsp vanilla extract
2 tbsp icing sugar (or more)
1 1/2 tbsp orange rind
2 tbsp orange juice
fresh strawberries (for topping)
1 tbsp castor sugar
Crush digestive biscuits, mix with butter, divide and press into 2 serving cups.
Beat cream cheese and cream. Add icing sugar, vanilla extract, orange juice and orange rind and mix it together. Spoon it into the cups. Close cups with cling wrap and leave it in the refrigerator.
Cut strawberries and mix it well with castor sugar and keep it in the refrigerator.
When ur ready to serve, bring out the cups, top it with the strawberries and that's it..dessert is served ;)
Note : u may add some dissolved gelatine powder (in warm water) to the cream cheese mixture before refrigerating if u prefer a firmer consistency..
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Looks delicious.. Love the presentation. Will be back for the recipe..ReplyDelete
Divya's Culinary Journey
Showcase- FUN IN THE SUN
Bake along challenge # 4 - Peanut Butter
wow!!! looks so adorable.... yummy!!ReplyDelete
VIRUNTHU UNNA VAANGA
mouthwatering here.. nice and quickReplyDelete
Lovely presentation with a great looks.ReplyDelete
Such a great idea & love your sweet presentation! Tempting indeed! :)ReplyDelete
Pleasing to the eyes as well as taste buds, great dessertReplyDelete
OMG, I made similar cheesecakes last weekend, that too in glasses for my cousins. I malas wanna do it in a big cake tin. It's easier for the guests to scoop from their own glasses. Only thing, I didn't add strawberries...hihi...no stock! Just some lemon juice. :)ReplyDelete
Yours looking soooooo perfectly done and am craving for them ;)
Gorgeous bowl of dessert, looks great.ReplyDelete
What type of whipping cream did you used?ReplyDelete