Friday, 18 January 2013

Prawn Masala


Yummy prawn masala....

You need :

10-15 prawns, peeled and deveined
1 medium onion, sliced
1 tsp cumin seeds
1 inch ginger, chopped finely
5 garlic cloves, chopped finely
3-4 dried chillies, sliced
1 1/2 tsp chilli powder
1/2 tsp turmeric powder
4 tbsp tomato puree
1 tomato, sliced  thinly
1 1/2 tsp garam masala
salt to taste
chopped coriander to garnish
water
3 boiled eggs

Heal olive oil in a non-stick pan, saute onions, ginger, garlic, cumin seeds and chillies till fragrant.
Add the chilli powder, turmeric powder, tomato, tomato puree and mix well. U may add a little water to make it into a thick gravy..Cook till chilli powder smell goes off and tomato slices are soft.
Then add in the prawns, salt and cook till prawns are cooked well..Add in coriander and turn off heat..Pour mixture over boiled eggs and serve hot..

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