Thursday, 22 December 2011

Easy Banana Dessert

Need to get a dessert done in 5 minutes?....Here you go...this is a ice-cream like dessert and yummy to be served with choc sauce or toasted nuts....



You need about 2-3 ripe bananas (not over ripe)...I used Cavendish bananas....Remove the skin, slice them up, place in a freezer container and freeze them for a few hours or overnite.....

When ur ready to serve dessert, remove the bananas from the freezer, put them in a blender, add 1/2 tbsp sugar (optional), 2 tbsp of thickened cream (I used Paul's Thickened Cream) and blend them. You may add a little UHT milk if it's difficult to blend...it will be creamy a thick....Serve immediately with sliced bananas, nuts or choc sauce...

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